Carolyn'S Biscuits
Carolyn's Biscuits are soft, flaky biscuits with a subtle tang from sour cream and a light effervescence from soda. Perfect for breakfast or as a side, they appeal to those who enjoy homemade comfort foods with a tender crumb and rich, buttery flavor. Ideal for family gatherings or cozy mornings.
Ingredients
Instructions
- Mix biscuit mix, sour cream, and soda together until well combined.
- Pat out the dough on a floured surface until it is about 1 inch thick.
- Cut the dough into biscuits using a cutter or glass.
- Roll the cut biscuits in melted margarine and place in a baking dish.
- Bake at 400°F until golden brown, about 15 minutes.
Nutrition & Diet Analysis (per serving)
198
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).