Carolyn'S Cocktail Sauce
A tangy and spicy cocktail sauce with a kick of horseradish, perfect for seafood and appetizers, adding bold flavor to any dish or dipping platter.
Ingredients
Instructions
- Mix chile sauce, catsup, horseradish, Worcestershire sauce, and lemon juice in a bowl.
- Store in the refrigerator until ready to serve.
Tips & Substitutions
For a spicier kick, adjust the amount of horseradish according to your taste preference. If you don't have chile sauce, a mix of tomato sauce with some hot sauce can serve as a substitute. You can also use homemade ketchup if you prefer a fresh twist. This cocktail sauce pairs well with shrimp or can be used as a dipping sauce for appetizers.
Serving Suggestions
Serve this cocktail sauce with a platter of shrimp, crab, or oysters for a classic seafood experience. It also works wonderfully as a dip for fresh vegetables or as a tangy topping for grilled meats. Pair it with a refreshing salad like Cranberry Nut Yellow Salad for a delightful meal. Perfect for a casual gathering or special occasion.
Storage & Reheating
Store any leftover cocktail sauce in an airtight container in the refrigerator. It can last for up to two weeks. To serve again, simply stir the sauce before using, as ingredients may separate over time. If you prefer it chilled, keep it in the fridge until you're ready to enjoy it.
Nutrition & Diet Analysis (per serving)
Each serving of Carolyn'S Cocktail Sauce contains roughly 70 calories, with 1g protein, 18g carbohydrates, and 0g fat. Note that it is relatively high in sodium, at 597mg per serving (26% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this cocktail sauce ahead of time?
Yes, you can prepare it a day or two in advance. This allows the flavors to meld together, enhancing the taste. Just remember to store it properly in the fridge and give it a good stir before serving.
What can I substitute for Worcestershire sauce?
If you don't have Worcestershire sauce, you can use soy sauce as a substitute. For a vegan version, look for a vegan Worcestershire sauce or mix soy sauce with a dash of vinegar for a similar flavor profile.
Is this recipe customizable?
Absolutely! You can adjust the ingredients based on your preferences. Add more horseradish for heat or include a splash of hot sauce for extra spice. You can also experiment with different types of sauces to create a unique flavor that suits your taste.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).