Celebration Waffles

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Ingredients

  • 2 large eggs
  • 2 cups flour
  • 1 3/4 cups milk
  • 1/2 cup vegetable oil
  • 1 tablespoon sugar
  • 4 teaspoons baking powder
  • 1/4 teaspoon salt

Instructions

  1. Heat waffle iron Beat eggs in large bowl.
  2. Beat in remaining ingredients until smooth.
  3. Pour 2/3 cup of batter into center of hot waffle iron (or recommended amount of batter) and close lid.
  4. Bake 5 minutes or until steaming stops.
  5. Carefully remove waffle.
  6. Repeat with remaining batter.
  7. Serve with your favourite toppings such as maple syrup, cool whip, fruit etc.

Nutrition & Diet Analysis (per serving)

450 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 17.9g 23% DV
Carbs 70.6g 26% DV
Fiber 1.9g 7% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 12637.5mg 100% DV
Potassium 295.5mg 6% DV
Cholesterol 79.5mg 27% DV

Vitamins & Minerals

Vitamin A 267.5mcg 30% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1645.8mg 100% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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