Champagne Strawberries

Prep: 15 min Serves: 4

A sparkling, elegant dessert featuring fresh strawberries soaked in sugar and white wine, then topped with chilled champagne. Perfect for celebrations or romantic occasions, it combines the sweetness of strawberries with the crispness of champagne for a delightful and refreshing treat.

Be the first to rate this recipe

Ingredients

  • 1 pint sliced strawberries
  • 2 to 3 tablespoons sugar
  • 1/2 cup dry white wine
  • 1 small bottle champagne

Instructions

  1. Combine sliced strawberries and sugar in a bowl.
  2. Stir in dry white wine and chill for several hours.
  3. Spoon the strawberries and sauce into four 6-ounce goblets.
  4. Pour champagne over each serving before serving.

Nutrition & Diet Analysis (per serving)

141 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.1g
Carbs 31.3g 11% DV
Fiber 1.1g 4% DV
Sugar 24.1g 48% DV

Electrolytes

Sodium 13mg 1% DV
Potassium 81mg 2% DV

Vitamins & Minerals

Vitamin C 9.2mg 10% DV
Calcium 9.3mg 1% DV
Iron 0.3mg 2% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Pork recipes → All recipes →