Charlie Brown

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Ingredients

  • 1/2 c. margarine
  • 1/8 c. sugar
  • 1/4 c. chopped pecans
  • 1 c. flour

Instructions

  1. Mix and put in 8 x 11-inch pan.
  2. Bake for 20 minutes at 350°. Cool.

Nutrition & Diet Analysis (per serving)

467 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 38.5g 49% DV
Carbs 28.6g 10% DV
Fiber 4.2g 15% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 166.3mg 7% DV
Potassium 195.5mg 4% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 9.4mg 10% DV
Calcium 28mg 2% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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