Chase'S Kahlua Cake

Cook: 50 min Cuisine: American

A rich, moist chocolate cake infused with Kahlua and bourbon, perfect for gatherings or indulgent dessert moments, with a delightful coffee and liquor flavor profile.

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Ingredients

Instructions

  1. Mix together all ingredients except Kahlua.
  2. Beat the mixture for 4 minutes.
  3. Pour the batter into a floured tube or Bundt pan.
  4. Bake at 350°F (175°C) for 50 minutes.
  5. When done, pour 1/4 cup Kahlua over the cake.

Nutrition & Diet Analysis (per serving)

583 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 45.9g 59% DV
Carbs 39g 14% DV
Fiber 9.6g 34% DV
Sugar 0.4g 1% DV

Electrolytes

Sodium 223.3mg 10% DV
Potassium 825.5mg 18% DV
Cholesterol 78mg 26% DV

Vitamins & Minerals

Vitamin A 220.5mcg 25% DV
Vitamin C 9.2mg 10% DV
Calcium 97.5mg 8% DV
Iron 4.3mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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