Cheddar Sauce

Name: Cheddar Sauce
Yield: 4 servings
Ingredients: 1 c. shredded cheese *; 1 c. yogurt or sour cream; 1 Tbsp. powdered or grated horseradish; dash of garlic seasoning

Vegetarian Dairy

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Ingredients

1 c. shredded cheese * ⓘ
1 c. yogurt or sour cream ⓘ
1 Tbsp. powdered or grated horseradish ⓘ
dash of garlic seasoning ⓘ

Instructions

*You can use cottage cheese, Swiss cheese or Monterey Jack.

Nutrition & Diet Analysis (per serving)

296 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV

Total Fat 13g 17% DV

Carbs 38.1g 14% DV

Fiber 1.2g 4% DV

Sugar 21.1g 42% DV

Electrolytes

Sodium 536.8mg 23% DV

Potassium 193.5mg 4% DV

Cholesterol 9.3mg 3% DV

Vitamins & Minerals

Vitamin A 31.8mcg 4% DV

Vitamin C 0.1mg

Vitamin D 0.1mcg

Calcium 170.5mg 13% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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