Cheese Drop Biscuits

Prep: 5 min Cook: 10 min Serves: 12 Cuisine: American

Cheese Drop Biscuits are flaky, cheesy treats perfect for breakfast, brunch, or as a savory snack. These quick and easy biscuits have a rich cheesy flavor and tender texture, making them a crowd-pleaser for cheese lovers and anyone craving warm, homemade baked goods.

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Ingredients

  • 2 cups Bisquick mix
  • 2/3 cup milk
  • 1 1/2 cups grated cheese

Instructions

  1. Mix all ingredients together until dough is soft.
  2. Drop by tablespoonfuls onto an ungreased cookie sheet.
  3. Bake at 450°F for 10 minutes.

Nutrition & Diet Analysis (per serving)

163 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 6.3g 8% DV
Carbs 20.9g 8% DV
Fiber 0.1g
Sugar 13.4g 27% DV

Electrolytes

Sodium 416mg 18% DV
Potassium 124mg 3% DV
Cholesterol 10.5mg 4% DV

Vitamins & Minerals

Vitamin A 75.5mcg 8% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 243mg 19% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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