Cheese To You

Be the first to rate this recipe

Ingredients

  • bread slices (white, whole wheat, etc.)
  • cheese (American, Muenster, etc.)
  • olives

Instructions

  1. Cut shapes out of the bread.
  2. Slice cheese in the same shapes. Add slices of olives.
  3. Bake in oven until cheese has melted.

Nutrition & Diet Analysis (per serving)

178 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 10g 13% DV
Carbs 17.5g 6% DV
Fiber 1.1g 4% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 800.8mg 35% DV
Potassium 104.5mg 2% DV
Cholesterol 19.8mg 7% DV

Vitamins & Minerals

Vitamin A 60mcg 7% DV
Vitamin C 0.4mg
Calcium 158.8mg 12% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →