Cheesy Easy Stuffed Shells
Ingredients
Instructions
- Brown ground beef or Italian sausage.
- Drain meat and add onion and garlic; mix well.
- Add 1 jar of spaghetti sauce; mix well and simmer for 20 minutes.
- Add half of the cheese; mix well.
- Cook shells according to package.
- Pour some of the spaghetti sauce on bottom of greased pan.
- Stuff shells with meat mixture.
- Place shells in pan, cover with remaining spaghetti sauce and cheese.
- Bake at 350F for about 40 minutes or until cheese is melted and browned.
Nutrition & Diet Analysis (per serving)
428
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).