Cheezy Spinach Pinwheels

Prep: 15 min Cook: 12 min Serves: 16 Cuisine: American

Cheezy Spinach Pinwheels are savory, flaky appetizers filled with garlic herb cream cheese and fresh spinach, perfect for parties or quick snacks with a deliciously cheesy flavor.

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Ingredients

  • 8 oz. refrigerated crescent dinner rolls
  • 6 Tbsp. garlic herb cream cheese
  • 8 large spinach leaves

Instructions

  1. Heat oven to 350°F (175°C).
  2. Unroll the crescent dough into two long rectangles. Firmly press perforations to seal.
  3. Spread each rectangle with 3 tablespoons of softened garlic herb cream cheese, leaving a 1/4-inch border.
  4. Top each with four spinach leaves evenly spaced.
  5. Starting at the short side, roll up each rectangle tightly to form a log, pressing edges to seal.
  6. Cut each rolled log into 8 equal slices, about 1 to 1.5 inches thick.
  7. Place the slices cut side down on an ungreased baking sheet.
  8. Bake at 350°F (175°C) for 12 to 18 minutes or until golden brown.
  9. Remove from oven immediately and serve warm.

Nutrition & Diet Analysis (per serving)

82 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 1.7g 2% DV
Carbs 13.7g 5% DV
Fiber 1.5g 5% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 160.3mg 7% DV
Potassium 83.5mg 2% DV
Cholesterol 12.5mg 4% DV

Vitamins & Minerals

Vitamin A 102.3mcg 11% DV
Vitamin C 3.4mg 4% DV
Calcium 35.5mg 3% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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