Chef'S Dressing

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Ingredients

  • 2 c. mayonnaise
  • 1 1/2 c. buttermilk
  • 1/2 lb. Blue cheese, crumbled
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp. garlic powder

Instructions

  1. Blend
  2. thoroughly
  3. but gently to preserve tasty little bits of the cheese.
  4. Keep tightly covered and refrigerate.

Nutrition & Diet Analysis (per serving)

349 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 24g 31% DV
Carbs 27.2g 10% DV
Fiber 2.3g 8% DV
Sugar 6.4g 13% DV

Electrolytes

Sodium 824mg 36% DV
Potassium 596mg 13% DV
Cholesterol 11.8mg 4% DV

Vitamins & Minerals

Vitamin A 41.5mcg 5% DV
Vitamin C 3.6mg 4% DV
Vitamin D 0.3mcg 2% DV
Calcium 217.5mg 17% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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