Cherry Brown Betty

VegetarianDairy
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Ingredients

  • 2 cans cherry pie filling ⓘ
  • 2 c. flour ⓘ
  • 2 c. Quick oats ⓘ
  • 1 c. white sugar ⓘ
  • 1 c. brown sugar ⓘ
  • 2 sticks butter, melted ⓘ

Instructions

  1. Put pie filling in glass pan.
  2. Mix dry items together.
  3. Pour melted butter in dry items.
  4. Mix well.
  5. Put on top of pie filling. Bake at 350° for 20 minutes.

Nutrition & Diet Analysis (per serving)

618 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 7g 14% DV
Total Fat 27g 35% DV
Carbs 88.2g 32% DV
Fiber 3.6g 13% DV
Sugar 51.6g 100% DV

Electrolytes

Sodium 11.3mg
Potassium 197.3mg 4% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 0.7mg 1% DV
Calcium 41mg 3% DV
Iron 2.6mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oats brown sugar flour white sugar cherry pie filling butter

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