Cherry Cinnamon Cobbler
A delightful cherry cinnamon cobbler featuring sweet cherry pie filling and cinnamon roll crust, perfect for a comforting dessert that combines fruity and spiced flavors. Ideal for family gatherings or casual get-togethers.
Ingredients
Instructions
- Spread cherry pie filling into a greased 8-inch square baking dish. Set aside icing from cinnamon rolls.
- Arrange cinnamon rolls around the edge of the baking dish on top of the cherry filling.
- Bake at 400°F for 15 minutes.
- Cover and bake for an additional 10 minutes or until the rolls are golden brown.
- Spread the icing over the warm cinnamon rolls.
- Serve warm.
Nutrition & Diet Analysis (per serving)
96
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).