Cherry Fudge Bars

Prep: 10 min Cook: 30 min Serves: 24 Cuisine: American

Indulge in the rich and chewy Cherry Fudge Bars, a delightful treat that perfectly blends the sweetness of cherry pie filling with the decadence of fudge cake. Ideal for gatherings or as a sweet snack, these bars are sure to please both chocolate and cherry lovers alike.

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Ingredients

  • 1 pkg. fudge cake mix
  • 1 (21 oz.) can cherry pie filling
  • 1 tsp. almond extract
  • 2 eggs, beaten

Instructions

  1. Preheat oven to 350° and grease a 12 x 10 x 1-inch cookie sheet.
  2. In a large bowl, mix the fudge cake mix, cherry pie filling, almond extract, and beaten eggs with a spoon.
  3. Pour the mixture onto the prepared pan and bake for 20 to 30 minutes.
  4. Use the clean toothpick test to check for doneness.
  5. Frost the cake with chocolate fudge frosting when cooled.
  6. Cut into squares.

Nutrition & Diet Analysis (per serving)

337 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV
Total Fat 26.6g 34% DV
Carbs 23.7g 9% DV
Fiber 0.3g 1% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 73.3mg 3% DV
Potassium 164.5mg 4% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 18.3mcg 2% DV
Vitamin C 0.8mg 1% DV
Calcium 59.8mg 5% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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