Shoo-Fly
Shoo-Fly pie is a classic Pennsylvania Dutch dessert that combines the rich flavors of molasses and brown sugar with a crumbly topping. It's a sweet, comforting dish that pairs perfectly with coffee or tea, making it ideal for gatherings or a cozy family dessert.
Ingredients
Instructions
- Mix flour, brown sugar, and butter until crumbly.
- Keep 1 cup of the crumbs aside.
- Add boiling water, molasses, eggs, hot water, and baking soda to the mixture.
- Mix all ingredients together using a mixer.
- Sprinkle the reserved crumbs on top.
- Bake for 35 to 40 minutes at 350°F.
Nutrition & Diet Analysis (per serving)
618
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).