Cherry Pineapple Surprise

Name: Cherry Pineapple Surprise
Yield: 4 servings
Ingredients: 1 (20 ounce) can crushed pineapple (do not drain); 1 (21 ounce) can lucky leaf cherry pie filling; 1 (18 1/4 ounce) box yellow cake mix (without the pudding mix); 1 (7 ounce) bag shredded coconut; 1 cup chopped macadamia nuts; 1 cup melted butter or 1 cup margarine

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1 (20 ounce) can crushed pineapple (do not drain)
1 (21 ounce) can lucky leaf cherry pie filling ⓘ
1 (18 1/4 ounce) box yellow cake mix (without the pudding mix) ⓘ
1 (7 ounce) bag shredded coconut ⓘ
1 cup chopped macadamia nuts ⓘ
1 cup melted butter or 1 cup margarine ⓘ

Instructions

Preheat oven to 350 degrees. Lightly grease a 9 x 13 baking dish. In the prepared baking dish, layer pie filling over crushed pineapple.
Sprinkle cake mix over the top, smoothing evenly and covering the top. Pour the melted butter or margarine over the top, covering evenly. Top with the coconuts and nuts.
Bake in the preheated oven for about 50 to 60 minutes or until brown on top and bubbly.
** Optional: -- omit coconut and add extra 1/2 cup of nuts -- Substitute pecans, peanuts or cashews for macadamia nuts.

Nutrition & Diet Analysis (per serving)

561 kcal 28% DV

Protein Fat Carbs

Macronutrients

Protein 4g 8% DV

Total Fat 42.3g 54% DV

Carbs 43.9g 16% DV

Fiber 2.8g 10% DV

Sugar 1.6g 3% DV

Electrolytes

Sodium 156.3mg 7% DV

Potassium 308.8mg 7% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 2mcg

Vitamin C 2.7mg 3% DV

Calcium 56.5mg 4% DV

Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Swiss Ranch French Bread for the Grill

A Superfood Stir-fry Broccoli and Almonds by YTC

Mameya (Sweet Potato) Pudding

Daddy Type Eggs Recipe

Grilled Vegetable Farro with Pesto

Baked Sweet Potato with Crisp Toppings