Chicken-Pepper Pot
Chicken-Pepper Pot is a hearty, comforting dish featuring tender chicken layered with potatoes, onions, and flaky pie dough, all cooked in flavorful chicken broth. Its savory layers and warm aroma make it perfect for family dinners or cozy gatherings, offering a satisfying blend of textures and flavors.
Ingredients
Instructions
- Cook the chicken until fully done, then remove it from the bones and set aside.
- Dice the onion and potatoes.
- Make pie dough enough for about four pies, then roll out and cut into squares.
- In a pan, create layers of chicken broth, potatoes, onions, cooked chicken, and pie dough squares.
- Arrange the layers in the pan, starting with potatoes, then onions, chicken, and dough, repeating to form three layers.
- Add salt and pepper to taste.
- Cook on medium heat until the potatoes and dough are cooked through, about 30 to 45 minutes.
Nutrition & Diet Analysis (per serving)
215
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).