Chili Cheese
Chili Cheese is a comforting, cheesy dip with spicy chili flavor, perfect for parties or casual gatherings. Rich and savory, it combines the heat of chili with creamy Velveeta cheese, making it ideal for dipping chips, vegetables, or serving over nachos. A quick, crowd-pleasing favorite.
Ingredients
Instructions
- Open the can of chili (no beans).
- Cut the Velveeta cheese into small cubes for easier melting.
- Combine the chili and Velveeta cheese in a saucepan over medium heat.
- Cook, stirring frequently, until the cheese is melted and the mixture is smooth.
- Serve hot with chips, vegetables, or as desired.
Nutrition & Diet Analysis (per serving)
82
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).