Chili Queso

VegetarianDairy
Be the first to rate this recipe

Ingredients

  • 1 can chili without beans ⓘ
  • 1 lb. sharp Cheddar cheese, grated ⓘ
  • 1 chopped, sauteed onion ⓘ
  • tortilla chips ⓘ

Instructions

  1. Heat chili and cheese until mixture is smooth and hot; add onion.
  2. Serve with tortilla chips.

Nutrition & Diet Analysis (per serving)

314 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 11.4g 23% DV
Total Fat 13.4g 17% DV
Carbs 35.5g 13% DV
Fiber 3.7g 13% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 446mg 19% DV
Potassium 250.8mg 5% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 85.5mcg 10% DV
Vitamin C 0.5mg 1% DV
Vitamin D 0.2mcg 1% DV
Calcium 232mg 18% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

tortilla chips cheddar cheese onion beans

You May Also Like

🥦

Creamy Salsa Dip And/Or Taco Salad Dressing

VegetarianDairy
54 kcal 1.6g protein
🥦

Heirloom Tomato Salad with Goat Cheese

VegetarianDairy
534 kcal 5.8g protein
🥦

Veggie Chicken Salad Squares

VegetarianDairy
618 kcal 24.8g protein
🥗

Aunt Karin's Breadsticks

VeganVegetarian
365 kcal 11.2g protein
🥦

Christmas Tree Spritz

Vegetarian
523 kcal 4.8g protein
🥦

Kartoffelkroketten/ Potato croquettes

VegetarianDairy
838 kcal 18.7g protein
American recipes → Vegetarian recipes → Dairy recipes → All recipes →