Chilli Beef Burger

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Ingredients

  • 500 g ground beef
  • 1 onion, finely chopped
  • 2 teaspoons minced garlic
  • 1 teaspoon dried herbs
  • 2 tablespoons thai sweet chili sauce
  • olive oil flavored cooking spray
  • 8 crusty bread rolls
  • lettuce leaf, torn
  • 2 tomatoes, sliced
  • 1 carrot, peeled and thinly sliced lengthways

Instructions

  1. Combine beef, onion, garlic, herbs, and sauce. Shape into 8 patties and refrigerate, covered, for 15-30 minutes.
  2. Spray a non-stick frying pan with oil and cook patties over medium heat for 8 minutes. Turn and cook for 5 minutes more.
  3. Serve with bread rolls, lettuce, tomato, carrot, beetroot, and extra sweet chilli sauce.

Nutrition & Diet Analysis (per serving)

487 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 33.6g 43% DV
Carbs 43.2g 16% DV
Fiber 8.2g 29% DV
Sugar 12.9g 26% DV

Electrolytes

Sodium 455mg 20% DV
Potassium 877.5mg 19% DV
Cholesterol 0.8mg

Vitamins & Minerals

Vitamin A 983.3mcg 100% DV
Vitamin C 15.8mg 18% DV
Vitamin D 0.1mcg
Calcium 88.8mg 7% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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