Chinese Chop Suey Cookies(No Baking)
Chewy, crunchy cookies combining chocolate, butterscotch, Chinese noodles, and salted nuts for a sweet and savory treat perfect for snacking and gatherings.
Ingredients
Instructions
- Melt the chocolate chips and butterscotch chips over hot water, stirring constantly until smooth.
- Stir in the Chinese noodles and salted nuts until well combined.
- Drop teaspoonfuls of the mixture onto wax paper.
- Chill until set before serving.
Tips & Substitutions
For a richer flavor, consider using dark chocolate chips instead of semi-sweet. You can substitute the Chinese noodles with crispy rice cereal if preferred, but the texture will differ. Ensure you mix the nuts in thoroughly to avoid clumping, and experiment by adding dried fruits for additional sweetness. These cookies are quick to make and perfect for gatherings, especially alongside recipes like Dilled Potato Salad.
Serving Suggestions
Serve these delightful cookies as a sweet treat at parties or gatherings. They pair beautifully with a cup of tea or coffee and can be an excellent addition to dessert platters. For a fun twist, consider serving them alongside Eleanor'S Impossible Pie(Coconut) for a mix of flavors. Perfect for both kids and adults!
Storage & Reheating
Store the cookies in an airtight container in the refrigerator to maintain their firmness and freshness. They can last up to a week. If you want to enjoy them at room temperature, allow them to sit out for about 15 minutes before serving for the best texture and flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Chinese Chop Suey Cookies(No Baking) contains roughly 322 calories, with 6g protein, 34g carbohydrates, and 20g fat. It is a good source of protein (13% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chips for this recipe?
Absolutely! You can experiment with various types of chips, such as white chocolate or peanut butter chips, to create your own unique flavor profile. Just keep the total amount of chips combined around 12 ounces to maintain the right consistency.
How long does it take for the cookies to set?
The cookies typically need about 30 minutes to an hour in the refrigerator to set completely. However, this can vary depending on your fridge's temperature, so it's best to check for firmness before serving.
Can I add other ingredients to the mixture?
Yes! Feel free to add extras like mini marshmallows, dried fruits, or even sprinkles for a festive touch. Just be cautious not to overload the mixture, as it could affect the setting process.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).