Chipotle-Lime Sweet Corn
Ingredients
Instructions
- In a large saucepan, simmer corn in boiling water 6 to 8 minutes.
- Drain.
- Mix butter and seasoning together and divide into fourths.
- Spread one-fourth of this mixture over each ear of corn.
- Serve each with a lime wedge to squeeze over the corn.
Nutrition & Diet Analysis (per serving)
281
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).