Chocolate 7-Up Cake
A moist, chocolatey cake with a fizzy twist from 7-Up, perfect for family gatherings or special occasions, offering a light texture and rich flavor.
Ingredients
Instructions
- Grease and flour a 9 x 13-inch pan.
- In a mixing bowl, combine the cake mix, egg, and Wesson oil.
- Beat the mixture for about 4 minutes until smooth.
- Pour the batter into the prepared pan.
- Bake at 350°F (175°C) for 35 to 45 minutes until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
324
kcal
16% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).