Chocolate Bubble Ring

VeganVegetarian
Prep: 15 min Cook: 20 min Serves: 10 Cuisine: American

Chocolate Bubble Ring offers a delightful combination of flaky biscuits filled with rich chocolate kisses, coated in cinnamon-sugar, perfect for sweet gatherings or a cozy treat.

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Ingredients

  • 2 cans biscuits (10 each) ⓘ
  • 20 chocolate kisses
  • 1/2 cup sugar ⓘ
  • 1/2 teaspoon cinnamon ⓘ

Instructions

  1. Flatten each biscuit.
  2. Place a chocolate kiss in the center of each piece of dough, with the print side up.
  3. Bring the edges up around the kiss and seal firmly.
  4. In a small mixing bowl, combine sugar and cinnamon.
  5. Dip each ball in melted margarine, then in the sugar and cinnamon mixture.
  6. Arrange the coated balls in 2 layers in a Bundt pan.
  7. Bake at 375°F for about 20 minutes.
  8. Cool for 1 minute on a wire rack, then turn onto a serving plate.

Nutrition & Diet Analysis (per serving)

316 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 26.9g 34% DV
Carbs 18.2g 7% DV
Fiber 1.4g 5% DV
Sugar 6.4g 13% DV

Electrolytes

Sodium 242mg 11% DV
Potassium 91.8mg 2% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin C 9.2mg 10% DV
Calcium 52.5mg 4% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

margarine cinnamon sugar

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