Chocolate Chip Pudding Cookies

Prep: 15 min Cuisine: American

Chocolate Chip Pudding Cookies are soft, chewy treats infused with rich chocolate chips and a hint of vanilla pudding flavor. Perfect for dessert or a sweet snack, they appeal to cookie lovers of all ages and are quick to prepare with simple ingredients on hand.

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Ingredients

  • 1/4 cup vegetable shortening
  • 1 egg
  • 1 pkg. (4 serving size) Jello Vanilla Instant Pudding
  • 1 cup all purpose mix (Bisquick)
  • 1/2 cup chocolate chips
  • 3 tablespoons milk
  • 1/2 cup chocolate chips
  • 3 Tablespoons milk

Instructions

  1. Combine pudding mix and Bisquick in a bowl.
  2. Cut in shortening until mixture resembles coarse meal.
  3. Add egg and milk; blend well.
  4. Stir in chocolate chips.

Nutrition & Diet Analysis (per serving)

624 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV
Total Fat 37.3g 48% DV
Carbs 53.1g 19% DV
Fiber 1.4g 5% DV
Sugar 20.6g 41% DV

Electrolytes

Sodium 182.5mg 8% DV
Potassium 397.5mg 8% DV
Cholesterol 81mg 27% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 4.3mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 189.5mg 15% DV
Iron 2.9mg 16% DV
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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