Chocolate Garlic
Ingredients
Instructions
- Preheat the oven to 350 degrees.
- Unwrap the outer-shell of the garlic bulbs. Drizzle each evenly with 1 teaspoon of the olive oil. Wrap each head in tinfoil and place on a baking sheet. Bake in the oven for 15-20 minutes.
- Remove the garlic heads from the oven and set aside to cool. Unrwap each head and place on a piece of parchment paper.
- Meanwhile, heat the chocolate in a small pot over medium heat. Add the cocoa powder, the rest of the olive oil, pumpkin seeds, flax seeds, and miso; mix well to combine. Cook until the chocolate has melted.
- Drizzle the melted chocolate mixture over the roasted garlic on parchment paper.
- Serve with a dollop of ricotta cheese.
- Read more: http://www.thedailymeal.com/chocolate-covered-roasted-garlic#ixzz2JNPlTJwk
Nutrition & Diet Analysis (per serving)
679
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).