Chocolate Mound Candy

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Ingredients

  • 1 can Eagle Brand milk (condensed milk)
  • 1 box powdered sugar
  • 1 lb. shredded coconut
  • 2 c. chopped pecans

Instructions

  1. Mix all ingredients together and form into balls.
  2. Put on wax paper.
  3. Then in double boiler, melt 6 squares of semi-sweet chocolate and 1/2 pound of paraffin wax.
  4. Dip balls into chocolate mixture and return to wax paper until cool.

Nutrition & Diet Analysis (per serving)

462 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 29.1g 37% DV
Carbs 50.2g 18% DV
Fiber 4.8g 17% DV
Sugar 38.5g 77% DV

Electrolytes

Sodium 85.3mg 4% DV
Potassium 255.5mg 5% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47.8mcg 5% DV
Vitamin C 5mg 6% DV
Vitamin D 0.4mcg 2% DV
Calcium 123.8mg 10% DV
Iron 2.8mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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