Chopped Bread(Mexican)
Ingredients
Instructions
- Take dough and flatten out.
- Add ingredients to dough.
- Take four corners and pinch together in the middle.
- Chop dough and ingredients into pieces and combine well.
- Shape into a ball. Place on lined baking sheet.
- Let dough sit at room temperature until it doubles in volume.
- Bake at 350° for 30 to 40 minutes or until golden brown.
- Cut into pieces and serve hot.
Nutrition & Diet Analysis (per serving)
372
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).