Chow Mein Butterscotch Noodles
Sweet and crunchy butterscotch noodles combined with peanuts and chow mein noodles create a delightful treat perfect for snacking or a quick dessert.
Ingredients
- 2 pkg. butterscotch chips
- 1 No. 3 can chow mein noodles
- 1 can salted peanuts ⓘ
Instructions
- Melt the butterscotch chips in a double boiler.
- Add the chow mein noodles and salted peanuts to the melted chips and mix well.
- Drop spoonfuls of the mixture onto waxed paper using a tablespoon.
- Allow to cool and set before serving.
Tips & Substitutions
For a richer flavor, consider adding a pinch of sea salt to balance the sweetness of the butterscotch chips. You can substitute chow mein noodles with crispy rice cereal for a different texture. If you prefer a nut-free version, use sunflower seeds or omit the peanuts entirely. Keep an eye on the melting process to avoid burning the chips; stirring frequently helps.
Serving Suggestions
These butterscotch noodles make a sweet treat for parties or as a simple dessert. Serve them alongside a scoop of vanilla ice cream for a delightful contrast. They also pair wonderfully with a cup of coffee or tea, making them a perfect snack while enjoying a slice of Saucy Chocolate Chip Cake. For a fun twist, package them in colorful bags for party favors.
Storage & Reheating
Store any leftover butterscotch noodles in an airtight container at room temperature for up to a week. Avoid refrigerating, as it can cause them to become sticky. If they do get soft, simply let them sit out for a few minutes before serving again to regain their shape and texture.
Nutrition & Diet Analysis (per serving)
Each serving of Chow Mein Butterscotch Noodles contains roughly 159 calories, with 7g protein, 11g carbohydrates, and 11g fat. It is a good source of dietary fiber (16% of the Daily Value) and protein (14% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of chocolate instead of butterscotch chips?
Yes, you can substitute butterscotch chips with milk chocolate or semi-sweet chocolate chips for a different flavor profile. If you want a darker taste, dark chocolate chips also work well. Just keep in mind that this will alter the sweetness level of the final product.
How can I make this recipe gluten-free?
To make these butterscotch noodles gluten-free, ensure that the chow mein noodles you select are labeled as gluten-free. Many brands offer gluten-free options. Always check the packaging to avoid any hidden gluten ingredients, especially if you are serving guests with dietary restrictions.
Is it possible to add other mix-ins to the butterscotch noodles?
Absolutely! Feel free to mix in other ingredients such as mini marshmallows, dried fruits, or even a sprinkle of shredded coconut for added flavor and texture. Just be sure not to overpower the butterscotch flavor, keeping a balance with the other additions.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).