Chris' Belly Buttons
Chris' Belly Buttons are fun, bite-sized appetizers that combine savory ham, creamy cheese, and fresh green onions. Perfect for parties or casual gatherings, their playful appearance and delicious flavors make them a crowd-pleaser, offering a delightful mix of textures and tastes in every bite.
Ingredients
Instructions
- Separate ham slices and blot moisture off with paper towels. Spread cream cheese on each slice.
- Place a green onion on one edge of the ham slice.
- Roll the ham slice around the green onion to form a compact roll.
- Slice across the roll to create small, belly button-shaped pieces.
Tips & Substitutions
For added flavor, consider mixing herbs or spices into the cream cheese, such as garlic powder or dill. If you're short on time, you can use flavored cream cheese varieties for a twist. Instead of green onions, try using thinly sliced cucumbers or bell peppers for a crunchier texture. These belly buttons are great for a party or as a quick snack.
Serving Suggestions
These belly buttons are a fun appetizer perfect for gatherings or picnics. Serve them alongside a fresh Summer Lunch Salad for a light meal, or pair them with crackers and a selection of cheeses for a delightful snack platter. They're also a great addition to a charcuterie board, offering a savory contrast to sweeter items.
Storage & Reheating
Store leftover belly buttons in an airtight container in the refrigerator for up to 3 days. To maintain the texture, it's best to consume them cold. If you prefer them warm, briefly microwave them for 10-15 seconds, but be cautious not to overheat, as the cream cheese can become too soft.
Nutrition & Diet Analysis (per serving)
Each serving of Chris' Belly Buttons contains roughly 332 calories, with 28g protein, 23g carbohydrates, and 16g fat. It is an excellent source of protein (55% of the Daily Value), iron (43% of the Daily Value), and dietary fiber (38% of the Daily Value), and a good source of vitamin A and calcium. At about 332 calories per serving, it is a lighter, protein-rich choice.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these belly buttons ahead of time?
Yes, you can prepare the belly buttons a day in advance. Just roll them up and store them in the refrigerator. For the best flavor, add the green onions just before serving, as they can lose their crunch if stored too long.
What can I substitute for cream cheese?
If you're looking for a lighter option, consider using Greek yogurt mixed with a bit of garlic powder or ranch seasoning for flavor. For a dairy-free version, tofu blended with nutritional yeast can mimic the creaminess of cream cheese.
Can I use other types of meat?
Absolutely! While ham is traditional, you can use turkey, roast beef, or even a vegetarian deli meat alternative. Each will provide a different flavor profile and texture, making this recipe versatile and adaptable to your preference.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).