Chris' Dump Cake

Prep: 10 min Cook: 35 min Serves: 8 Cuisine: American

Chris' Dump Cake is a simple, crowd-pleasing dessert featuring the flavors of pineapple and cherry in a moist, crumbly cake topped with a buttery crust. Ideal for casual gatherings or quick family treats, it combines fruity sweetness with a tender, cake-like texture that's easy to prepare and always hits the spot.

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Ingredients

  • 1 box pineapple cake mix
  • 1 can crushed pineapple
  • 1 can cherry pie filling
  • 1 1/2 sticks oleo (margarine)

Instructions

  1. Spray an oblong pan with nonstick spray.
  2. Put the crushed pineapple and cherry pie mix in the pan and mix them together.
  3. Sprinkle the dry pineapple cake mix evenly over the fruit mixture.
  4. Cut up the oleo (margarine) all over the top of this mixture.
  5. Bake at 350°F for 30 to 45 minutes until the top is brown.

Nutrition & Diet Analysis (per serving)

242 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 25g 32% DV
Carbs 5.4g 2% DV
Fiber 0.2g 1% DV
Sugar 0g

Electrolytes

Sodium 0.3mg
Potassium 25.5mg 1% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 1.8mg 2% DV
Calcium 3.5mg
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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