Chuckwagon Chili Mac

BeefDairy
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Ingredients

  • 1 pkg. (225 g) Kraft Dinner Macaroni and Cheese ⓘ
  • 1 lb. (450 g) extra lean ground beef ⓘ
  • 1 Tbsp. chili powder ⓘ
  • 1 tsp. ground cumin ⓘ
  • 1 can (19 fl oz/540 mL) stewed tomatoes, undrained ⓘ
  • 1 can (19 fl oz/540 mL) kidney beans, drained ⓘ

Instructions

  1. Prepare Dinner as directed on package, using Sensible Solution directions.
  2. Meanwhile, brown meat with chili powder and cumin in large nonstick skillet on medium heat.
  3. Add tomatoes and beans; simmer 3 min., stirring occasionally.
  4. Stir in Dinner; cook 3 to 5 min.
  5. or until heated through, stirring occasionally.
  6. Top with remaining ingredients.

Nutrition & Diet Analysis (per serving)

415 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 21.3g 43% DV
Total Fat 27.2g 35% DV
Carbs 31.9g 12% DV
Fiber 11.6g 42% DV
Sugar 3g 6% DV

Electrolytes

Sodium 1071mg 47% DV
Potassium 1093.8mg 23% DV
Cholesterol 53.3mg 18% DV

Vitamins & Minerals

Vitamin A 507.3mcg 56% DV
Vitamin C 2.3mg 3% DV
Vitamin D 0.3mcg 1% DV
Calcium 553.8mg 43% DV
Iron 21.7mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

ground cumin macaroni extra lean ground beef light sour cream chili powder cheddar cheese

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