Church Chicken
Church Chicken is a comforting baked dish featuring tender chicken parts layered over seasoned rice, enriched with creamy mushroom and celery soups, and flavored with dry onion soup mix. Its hearty, savory profile makes it perfect for family dinners or casual gatherings, offering a satisfying and easy-to-make meal.
Ingredients
Instructions
- Preheat oven to 325°F (160°C).
- Pour the quick cooking rice into a buttered 10 x 10-inch or 9 x 13-inch baking dish.
- Mix the milk, cream of mushroom soup, and cream of celery soup together, then pour over the rice.
- Place uncooked frying chicken parts over the rice mixture.
- Sprinkle half of the dry onion soup mixture over the chicken.
- Cover the dish with a lid or aluminum foil.
- Bake in the preheated oven for 2 1/2 hours, or until the chicken is cooked through and tender.
Nutrition & Diet Analysis (per serving)
159
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).