Cinnamon Apples
Cinnamon Apples offer a delightful combination of tender, whole apples infused with warm cinnamon and sweet red hot drops. Perfect as a cozy dessert or snack, this dish appeals to those who enjoy comforting flavors and a touch of spice, making it ideal for autumn gatherings or family treats.
Ingredients
- 6 to 8 medium apples
- 1 stick oleo
- 2 small packages red hot cinnamon drops ⓘ
Instructions
- Core the apples with a corer, keeping them whole and unsliced.
- Gently peel the apples.
- Insert red hot cinnamon drops into the cored apples.
- Melt the oleo and drizzle or pour over the apples as desired.
- Cook until the apples are tender, if cooking is intended (not specified).
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).