Knox Blox
Knox Blox are colorful, jiggly gelatin cubes that make a fun and nostalgic treat for kids and adults alike. With a simple three-ingredient recipe, they offer a sweet, fruity flavor and vibrant appearance perfect for parties, picnics, or a playful dessert option that requires no baking or complicated steps.
Ingredients
Instructions
- Dissolve the gelatin envelopes in boiling water.
- Pour the mixture into a 9 x 13-inch pan and chill until set.
- Once the gelatin is firm, cut into bite-sized cubes and serve.
Tips & Substitutions
For a smoother texture, make sure to fully dissolve the unflavored gelatin in the boiling water before adding the flavored gelatin. You can experiment with different flavored gelatins to create unique combinations. For a vegan version, use agar-agar instead of gelatin, adjusting the water ratio according to package instructions. Adding fruit purees to the mixture can enhance flavor and add a natural sweetness.
Serving Suggestions
Knox Blox are perfect for parties or as a fun snack for kids. Serve them in a colorful bowl or on a platter for a festive look. They pair beautifully with Granny'S Peach Preserves for a fruity twist. Consider garnishing with fresh fruit or whipped cream for added flair. They can also be served alongside a light salad to balance the sweetness.
Storage & Reheating
Store leftover Knox Blox in an airtight container in the refrigerator for up to one week. It's best to keep them in the pan covered with plastic wrap if you plan to consume them within a few days. Avoid freezing, as it can affect the texture. To serve, simply cut fresh cubes from the chilled mixture.
Nutrition & Diet Analysis (per serving)
Each serving of Knox Blox contains roughly 413 calories, with 11g protein, 87g carbohydrates, and 4g fat. It is an excellent source of protein (22% of the Daily Value), and a good source of dietary fiber and iron. Note that it is relatively high in sodium, at 468mg per serving (20% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different flavors of gelatin?
Absolutely! You can mix and match various flavors of gelatin to create fun combinations. Just ensure that you maintain the same total amount of gelatin for the best results. This way, you can customize your Knox Blox to suit your taste preferences or theme for events.
How long does it take for Knox Blox to set?
Typically, Knox Blox will take about 3-4 hours to fully set in the refrigerator. For best results, make them the night before serving. If you are in a hurry, you can place the pan in the freezer for about 30 minutes to speed up the setting process, but be cautious not to freeze them completely.
Can I add fruit or other mix-ins to the recipe?
Yes, you can definitely add small pieces of fruit, like berries or diced peaches, to the mixture before it sets. Just make sure that the fruit is cut small enough to mix evenly throughout the gelatin. This can enhance both the flavor and presentation of your Knox Blox.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).