Cinnamon Cut-Outs
Sweet cinnamon cut-outs are delicate, flavorful cookies perfect for holidays or special occasions, appealing to those who love warm spices and charming heart shapes.
Ingredients
Instructions
- Mix the warm applesauce and cinnamon together to form a dough ball.
- Sprinkle cinnamon on the cutting board.
- Roll out the dough to 1/4-inch thickness on the prepared surface.
- Cut out shapes using a heart-shaped cutter.
- Use a toothpick to poke a hole in the top center of each cut-out.
- Place the cut-outs on a cake rack and air dry completely or dry in a 150°F oven for 6 hours, leaving the oven door ajar.
- Use a knife blade in the oven door if necessary.
Nutrition & Diet Analysis (per serving)
132
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).