Citrus Marinade

Prep: 10 min Serves: 4 Cuisine: Mediterranean

A vibrant citrus marinade that imparts fresh, zesty flavors to pork, perfect for summer grilling and outdoor gatherings, appealing to citrus lovers and meat enthusiasts alike.

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Ingredients

  • 1/2 cup orange juice
  • 2 tablespoons lemon juice
  • 3 cloves garlic
  • 1 1/2 teaspoons dried oregano

Instructions

  1. Mix orange juice, lemon juice, garlic, and oregano in a bowl.
  2. Marinate pork in the mixture for at least 30 minutes before cooking.
  3. Discard the marinade after using.

Nutrition & Diet Analysis (per serving)

172 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 5.3g 7% DV
Carbs 31.8g 12% DV
Fiber 11.3g 40% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 150.5mg 7% DV
Potassium 414.8mg 9% DV

Vitamins & Minerals

Vitamin A 26.8mcg 3% DV
Vitamin C 8.2mg 9% DV
Vitamin D 0.1mcg
Calcium 410.5mg 32% DV
Iron 10mg 56% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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