Clark Bars

Prep: 15 min Cook: 10 min Serves: 12 Cuisine: American

Sweet and crunchy Clark Bars combine peanut butter and cornflakes in a no-bake treat, perfect for satisfying cravings and sharing with friends and family.

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Ingredients

  • 1 cup light Karo syrup
  • 1 cup sugar
  • 1 cup peanut butter
  • 6 cups cornflakes

Instructions

  1. Bring light Karo syrup and sugar to a boil.
  2. Remove from heat.
  3. Add peanut butter to the mixture and stir until smooth.
  4. Mix in the cornflakes until evenly coated.
  5. Press the mixture into a 9 x 13-inch pan sprayed with Pam.
  6. Allow to cool and set before cutting into squares.

Nutrition & Diet Analysis (per serving)

171 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 12.6g 16% DV
Carbs 11.3g 4% DV
Fiber 3.1g 11% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 123.8mg 5% DV
Potassium 248mg 5% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 17.3mg 1% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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