Cocktail Rye Rounds
Ingredients
Instructions
- Brown pork and beef separately.
- Mix together with cheese in pan until cheese melts.
- Add oregano and Worcestershire sauce. Spread on rye and freeze immediately.
Nutrition & Diet Analysis (per serving)
267
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).