Cooked Lemon Pie
Ingredients
Instructions
- Cream butter and sugar.
- Add eggs, one at a time; beat well. Add lemon juice and rind.
- Sprinkle in meal and flour.
- Pour into uncooked pie shell and bake at 300° for about 45 minutes, or until done.
Nutrition & Diet Analysis (per serving)
563
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).