Corn Cookies
Chewy, crunchy corn cookies combine sweet corn syrup, peanut butter, and corn flakes for a delightful treat perfect for snacking or sharing with friends.
Ingredients
Instructions
- Put sugar and corn syrup in a saucepan and bring to a rolling boil.
- Add peanut butter and stir until smooth.
- Pour the mixture over corn flakes in a buttered pan.
- Press down the mixture evenly.
- Allow to cool completely, then cut into squares.
Nutrition & Diet Analysis (per serving)
190
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).