Corn Dog Twists

Prep: 5 min Cook: 12 min Serves: 8 Cuisine: American

Corn Dog Twists are delicious handheld treats featuring hot dogs wrapped in a flavorful cornbread dough, then baked to golden perfection. Perfect for parties, snacks, or casual gatherings, they combine savory and cheesy flavors with a satisfying crunch, appealing to both kids and adults alike.

Be the first to rate this recipe

Ingredients

  • 1 Tbsp. margarine
  • 1 (11.5 oz.) can refrigerated cornbread twists

Instructions

  1. Preheat the oven to 375°F.
  2. Melt the margarine in a small saucepan over low heat or in the microwave for 15 to 20 seconds.
  3. Unroll the refrigerated cornbread twists into one long sheet.
  4. Seal the short center perforation to connect the dough into a single piece.
  5. Separate the dough into 8 long strips.
  6. Wrap each strip around a hot dog, sealing the edges.
  7. Place the wrapped hot dogs on an ungreased cookie sheet.
  8. Brush each corn dog twist with the melted margarine.
  9. Sprinkle with Parmesan cheese.
  10. Bake for 12 to 16 minutes or until the dough is light brown.

Nutrition & Diet Analysis (per serving)

272 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 10g 20% DV
Total Fat 21.4g 27% DV
Carbs 10.2g 4% DV
Fiber 0g
Sugar 0.4g 1% DV

Electrolytes

Sodium 451mg 20% DV
Potassium 154.5mg 3% DV
Cholesterol 5mg 2% DV

Vitamins & Minerals

Vitamin A 10mcg 1% DV
Calcium 200.8mg 15% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →