Corn Flake Caramels
Creamy, crunchy caramel cornflake bars combine rich caramel with crispy cornflakes, offering a sweet, buttery treat perfect for snacking or sharing at gatherings.
Ingredients
Instructions
- Place margarine, milk, and caramels in a large saucepan.
- Cook over low heat, stirring frequently, until the caramels are melted and the mixture is smooth.
- Remove from heat.
- Add cornflakes and mix well until coated.
- Press the mixture evenly and gently into a buttered 9 x 9 x 2-inch pan with the back of a spoon.
- Let it cool and set, then cut into bars when firm.
Nutrition & Diet Analysis (per serving)
398
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).