Corn Flake Nachos

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Ingredients

  • as many corn flakes, as you would like
  • whatever type cheese, you may have lying around in the refrigerator (hopefully)
  • as much salsa, as you can scrape out of the bottom of that old jar

Instructions

  1. Spread corn flakes onto an oven safe plate.
  2. Grate cheese and place on top of corn flakes.
  3. Heat in oven until cheese is melted.
  4. Pour salsa on"nachos".
  5. Enjoy.

Nutrition & Diet Analysis (per serving)

219 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 6.3g 8% DV
Carbs 36.7g 13% DV
Fiber 1.2g 4% DV
Sugar 5g 10% DV

Electrolytes

Sodium 362.3mg 16% DV
Potassium 100.5mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 248mcg 28% DV
Vitamin C 16.9mg 19% DV
Vitamin D 1.8mcg 9% DV
Calcium 22.8mg 2% DV
Iron 5.4mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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