Corn Flake Peanut Butter Bars
Ingredients
Instructions
- Mix sugar and syrup; bring to boil over medium heat.
- Remove from heat; add peanut butter and mix well.
- Add 4 cups corn flakes, mixing well.
- Pour into a buttered 8-inch square pan.
- Cut while warm into bars.
Nutrition & Diet Analysis (per serving)
334
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).