Cornbread Taco Pizza

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Ingredients

  • 1 (8 1/2 ounce) package corn muffin mix
  • 1 lb ground beef (sometimes I use cubed chicken or ground turkey)
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 1/2 cup salsa
  • 1 -2 cup cheddar cheese

Instructions

  1. Prepare corn muffin mix as directed on box.
  2. Spread batter into lightly greased 12 inch pizza pan.
  3. Bake at 400 degrees Fahrenheit for 8 to 10 minutes until slightly brown.
  4. In a skillet brown ground meat; drain and add seasoning.
  5. Put salsa then meat on baked cornbread.
  6. Top with cheese.
  7. Put back into oven until topping is bubbly and cheese is melted.
  8. Top with sour cream if you please.

Nutrition & Diet Analysis (per serving)

299 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 12.7g 25% DV
Total Fat 15.7g 20% DV
Carbs 22g 8% DV
Fiber 3.5g 13% DV
Sugar 3.4g 7% DV

Electrolytes

Sodium 2214.8mg 96% DV
Potassium 395mg 8% DV
Cholesterol 47mg 16% DV

Vitamins & Minerals

Vitamin A 111.8mcg 12% DV
Vitamin C 0.1mg
Vitamin D 0.2mcg 1% DV
Calcium 237.8mg 18% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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