Cornstarch Dough
A versatile and fun craft dough made from cornstarch and baking soda, perfect for creating lightweight shapes and decorations that dry overnight and can be painted or sealed.
Ingredients
Instructions
- Mix cornstarch, baking soda, and water in a pan.
- Cook on stove over medium heat for 4 minutes.
- Stir constantly until mashed potato consistency is reached.
- Remove from heat and cover with a damp cloth to cool for 1 hour.
- Knead on wax paper and roll out with a rolling pin.
- Cut into shapes and let dry overnight.
- Paint and seal with a coat of Elmer's glue.
- Attach to pin backing or poke a hole before drying for a necklace.
Nutrition & Diet Analysis (per serving)
109
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).