Cream Cheese And Pineapple Spread

Prep: 10 min Cuisine: American

Cream Cheese and Pineapple Spread offers a sweet and tangy flavor combination, perfect for spreading on crackers or serving as a dip. Its creamy texture paired with the tropical sweetness appeals to a wide range of palates, making it an ideal appetizer for parties or casual gatherings.

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Ingredients

  • 8 oz. cream cheese
  • 1 medium-size can crushed pineapple

Instructions

  1. Beat the cream cheese until smooth.
  2. Add the drained crushed pineapple and mix well.
  3. Serve on Ritz crackers.

Tips & Substitutions

For a smoother texture, allow the cream cheese to sit at room temperature before beating. If you want a sweeter spread, consider adding a teaspoon of honey or powdered sugar. For a twist, you can substitute the crushed pineapple with finely chopped peaches or apricots. This spread is fantastic as part of a spreadable cheese platter, similar to those found in American recipes.

Serving Suggestions

This cream cheese and pineapple spread is delightful served on Ritz crackers, but you can also try it on bagels or toast for a unique breakfast option. Pair it with fresh fruit or a light salad to balance the richness. It’s a great addition to a brunch table, especially alongside dishes like Hash Brown Cheese Bake.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. The flavors may meld and improve over time. If it thickens, simply stir it well before serving again. Avoid freezing, as the texture may change upon thawing.

Nutrition & Diet Analysis (per serving)

Each serving of Cream Cheese And Pineapple Spread contains roughly 121 calories, with 2g protein, 13g carbohydrates, and 7g fat.

121 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 2g 4% DV
Total Fat 7.2g 9% DV
Carbs 13.1g 5% DV
Fiber 0.5g 2% DV
Sugar 0.9g 2% DV

Electrolytes

Sodium 109.6mg 5% DV
Potassium 85.8mg 2% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 76.1mcg 8% DV
Vitamin C 4.1mg 5% DV
Vitamin D 0.1mcg 1% DV
Calcium 25.7mg 2% DV
Iron 0.5mg 3% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use low-fat cream cheese for this recipe?

Yes, you can use low-fat cream cheese, but the spread may be a bit less creamy. Low-fat options still work well for taste and texture, making it a lighter choice without sacrificing flavor.

How long can I keep this spread in the fridge?

The cream cheese and pineapple spread can be stored in the refrigerator for up to three days. Make sure it's in an airtight container to maintain freshness. Check for any changes in smell or consistency before consuming.

What can I serve with this spread besides crackers?

Besides Ritz crackers, this spread pairs well with fresh fruit like apple slices or strawberries, and can also be served on mini toasts or with celery sticks for a crunchy contrast. It makes a great addition to a cheese platter!

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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