Cream Cheese Spinach

Name: Cream Cheese Spinach
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 (12 ounce) package frozen spinach leaves, thawed and drained well; 2 tablespoons parmesan cheese; 1 1/2 cups crushed Ritz crackers

Vegetarian Dairy

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Ingredients

1 (8 ounce) package cream cheese, softened ⓘ
1 (12 ounce) package frozen spinach leaves, thawed and drained well ⓘ
2 tablespoons parmesan cheese ⓘ
1 1/2 cups crushed Ritz crackers ⓘ

Instructions

Mix cream cheese and spinach together (soften the cream cheese in the microwave to make mixing easier).
Put in a lightly greased 8x8" baking dish.
Bake at 350°F for 25 minutes covered.
Top with crushed crackers and Parmesan cheese.
Bake another 5-10 minutes uncovered until bubbly.

Nutrition & Diet Analysis (per serving)

292 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 14.3g 29% DV

Total Fat 14.7g 19% DV

Carbs 25.4g 9% DV

Fiber 0.6g 2% DV

Sugar 1.3g 3% DV

Electrolytes

Sodium 512.3mg 22% DV

Potassium 204.5mg 4% DV

Cholesterol 30.8mg 10% DV

Vitamins & Minerals

Vitamin A 89.8mcg 10% DV

Vitamin D 0.1mcg 1% DV

Calcium 256.3mg 20% DV

Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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